It’s the perfect relaxing weekend activity to share with your friends and family!

OPENING HOURS

Weekends and Public Holidays 12:00pm - 5:00pm (except Good Friday, Christmas Day, Boxing Day & New Years Day)

Thursday & Friday : By Appointment

Monday, Tuesday & Wednesday : Closed

  • WINE TASTING EXPERIENCE

    Cost: $10pp | Duration: 45mins

    Saturday & Sunday

    Our Cellar Door Tasting Experience is conducted seated at your own individual table.

    Thursday - Friday By Appointment

    Cost: $25pp | Duration: 45mins

    A tasting of six wines poured by the Winemaker or Viticulturist and accompanied by cheese, olives and crackers.

  • PLATTER SATURDAYS

    (Pizzas unavailable Saturdays)

    Approximately $30-$50 per couple

    Our cellar door offers locally sourced produce, with which you can create your own platter. Choose between vegan or organic dairy cheeses, a selection of gourmet crackers, cured meats, olives, pate, baguettes, condiments and dukkahs. Our range supports both vegan and gluten-free dietary needs.

  • PIZZA SUNDAYS

    (Platters available all day)

    Come and enjoy a mouthwatering Gourmet pizza straight from the oven with a glass of Ivybrook wine while soaking up the vineyard vistas. Our Kitchen is open Sundays 12pm to 3pm.

    Dietary options available
BOOK NOW

Ivybrook Farm is a historic and beautiful property situated on the coast near to the township of Maslin Beach, and amongst the many wineries of the McLaren Vale region. 

Our 1898 stone barn and rustic, rural setting provides a boutique cellar doors wine and wine tasting experience.

Enjoy the picturesque grounds.

Enjoy our outdoor seating or bring along a picnic rug and soak up the beautiful surroundings while you enjoy a wine.

Frequently Asked Questions

What kind of food do you serve?

Our cellar door offers a wide range of local produce sourced from around the McLaren Vale region, with which you can create your own platter on both Saturdays and Sundays.

Sundays is when our kitchen serves up delicious gourmet pizzas with gluten-free and vegan options available.

The kitchen is open 12pm - 3pm.

Do you have a space for functions or weddings?

Our newly renovated 'The Hay Barn' is available for Saturday afternoon private wine focussed functions for groups of up to 60 people over 18 years old. No Hens/Bucks Shows or Children's Parties allowed. We are not taking bookings for night time private functions or weddings.

Do you offer BYO?

We do not allow any BYO food or drinks except food for your toddler or baby.

How many people can I book for?

Groups up to 10 maximum are welcome.

Indoor seating is available for groups up to 10 maximum.

Children and non-drinkers are included in your group count.

During the warmer months, an area on one of the lawns is ideal with shaded areas and room for the kids to play.

Please note, the lawn area is weather dependent. In the case that windy or wet conditions prevent you from sitting outside we will try to accommodate you inside if room is available.

Where are tastings held?

Our tastings are a seated, intimate, and conversational experience, normally held inside our historic Barn/Cellar Door.

The largest group size for tastings is 8 people.

We have a small tasting fee ($10 per person), however this is redeemable on take home wine purchases (per person).

Is the cellar door pet-friendly?

Well behaved dogs are welcome for outside bookings on the lawn, on a lead.

Are you open on public holidays?

Yes, we are open on public holidays, excluding Good Friday, Christmas Day, Boxing Day & New Year’s Day.

Can I bring a celebration cake?

If you are bringing a cake to celebrate, we do not charge a fee. However, you must cut & serve it yourself; please provide your own plates/cutlery/napkins for this.